1. Greater yields, more production - sweet melon
In Tangshan, Hebei province, Mr. Shunli Yan sprayed Shengmingsu onto his sweet melon crop. He found that the melons onto which Shengmingsu was sprayed could be harvested up to 5 days earlier than those melons which did not receive any Shengmingsu. According to Mr. Yan, the previous year's production of sweet melons from his three sheds was very small, and generated total income of 30,000 RMB. This year, his yield was 7,000 grams of melons, which generated total income of 50,000 RMB, and his total income was 10,000 RMB more per mu.

2. Enhanced growth, stronger seedlings - cucumber
In 2007, Mr. Changliang Yang's cucumber seedlings were badly frozen after heavy snow falls in Cangzhou, Hebei province. After applying two bottles of Shengmingsu on them, they became stronger and their leaves became fuller and greener. Mr. Yang said, "With real effects, Shengmingsu helped my cucumber seedlings survive."

3. Resistance against disease and pests, improved effects - paddy
After using Shengmingsu, Mr. Guohua Lu in Huan'an, Jiangsu province saw his rice develop stronger individual plants and improved resistance against disease. His rice crop grew faster by an average of 4 to 5 days and were able to fight off the diseases which typically occur. Mr. Lu's average yields per mu increased by 18.6% and income per mu increased by 200 RMB.

4. Resistance against draught, prevention of frozen - chilli pepper
Located in a draught area, Mingqin county saw unprecedented snow in the spring of 2008. The county has 47 greenhouses. Mr. Yuhua Pei and five other households in Weiwu, Gansu province used Shengmingsu on their peppers in six greenhouses. Plants in 40 of the 41 other greenhouses froze to death. Plants barely survived in the one remaining greenhouse in which Shengmingsu was not used. Yuhua Pei said, "Shengmingsu has the amazing ability to help prevent plants from freezing."

5. Fights against continuous cropping, and reduces hazards to crops - cucumber
Ms Teng Zhang used streptomycin to prevent angular leaf spot disease on cucumbers. This caused burning, withering, fading, defoliation, and falling flowers and fruits. Three days after using Shengmingsu for the first time, life signs and normal growth returned to the cucumbers. Teng Zhang said, "Shengmingsu is a life-saving product!"

6. Improve product quality, better taste - white radish
Hohhot, Inner Mongolia

7. Early maturity and longer picking period, higher price - tomato
According to Zhaoan Zhu in Weiwu, Gansu province, tomatoes sprayed with Shengmingsu were healthier and had a significant increase in disease resistance. They required a fifth as many fertilizer applications. Tomatoes sprayed with Shengmingsu went to market 17 days earlier than usual, and production increased by 1,200 kg per mu, generating additional total income of 2,800 RMB per mu.

8. Decrease in fertilizer residual, healthier products - cucumber
Xia Zhao in Cangzhou, Hebei province said that after using Shengmingsu, his cucumber plants grew longer, individual plant yields increased and his cucumbers tasted better. The harvest time increased by 20 days and production increased by 40%. Evidence showed that cucumbers absorbing "Shengmingsu" met all of China's national standards for green food.